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Let My Children Cook!: A Passover Cookbook for Kids

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Let My Children Cook!: A Passover Cookbook for Kids

From School Library Journal

Gr 3–8—While general Jewish holiday cookbooks for children are relatively easy to find, Let My Children Cook! fills a kid-friendly Passover cooking niche that has been neglected since the original publication of Tabs and Steinberg's Matzah Meals by Kar-Ben in 1985 (reissued in 2004). With over 80 recipes ranging from the very easy Dried Fruit Kabobs to more complicated soups and baked chicken, Ansh offers plenty of ideas to help families make it through the Passover holiday without resorting to Matzah Pizza every night (though there is a recipe for it on page 24). Colorful illustrations of safety tips accompany each spread. The cookbook appears to target traditional Ashkenazic Jewish families, as no mention of the origin of the holiday is made and all spellings reflect Ashkenazi pronunciation ("charoses," "bas mitzvah"). In addition, some ingredients, such as a frozen gefilte fish roll, may be difficult to find in communities without a large Kosher grocery. Each recipe notes whether it is meat, dairy, or pareve and gives a suggested number of servings. The introduction states that gluten-free recipes are noted; however, only three recipes are marked "GF," while a number of recipes contain no gluten (most of the fruit desserts, the salads, etc.) and should be marked as such for the ease of cooks flipping through the recipes. Another organizational weakness is the lack of an index in a cookbook containing so many recipes with a great variety of ingredients. A few Passover art projects tacked onto the end seem to be an afterthought. In spite of these shortcomings, this cookbook should earn a spot in Judaic collections and the libraries of Jewish day schools.—Martha Link Yesowitch, Charlotte Mecklenburg Library, NC

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Product details

Grade Level: 4 - 6

Paperback: 96 pages

Publisher: Judaica Pr (February 20, 2014)

Language: English

ISBN-10: 1607631423

ISBN-13: 978-1607631422

Product Dimensions:

6.5 x 0.5 x 9.5 inches

Shipping Weight: 9.6 ounces (View shipping rates and policies)

Average Customer Review:

4.8 out of 5 stars

11 customer reviews

Amazon Best Sellers Rank:

#116,360 in Books (See Top 100 in Books)

Let My Children Cook is a kid friendly books that is well organized. It starts out with 2 pages of safety tips. The table of contents is easy to follow. The food categories are in an oversized font that is a different color from the recipes. Each section of the book has its own color coded fonts. The recipes range from simple snacks that require minimal preparation and no cooking to complex foods that requires multiple steps and some experience in the kitchen. It would have been helpful to designate a level of difficulty on each recipe. The selection is geared toward a youthful audience who would like to spend time in the kitchen during Passover. Adults will find many recipes enticing. Although I did not have time to test out any of the recipes, the directions appear to be easy to follow. Many of the foods can be eaten year-round. The book also includes a handful of craft projects.

The subtitle notes that this book is for kids. I think this is a great cookbook for all ages (unless you prefer those recipes with millions of steps and ingredients that take all day to prepare.)Simple, healthy, yummy recipes suitable for Passover and all year long. Salads, soups, smoothies and more. I made the salmon latkes with panko (instead of the listed matzo meal) since it is not Passover and had great results.The illustrations are adorable and make using the recipes fun. Can't wait to try some more of the recipes.

Great cook book for kids! Easy to make recipes for adults too.

gave as holiday gift to one set of grandchildren, their mother loved the idea and recipes.

Although written for children aged eight to fifteen with delightful hilarious drawings, men and women of all ages can profit from this book and enjoy reading it. The book contains over eighty delicious and easy to make recipes as well as two pages of safety tips. Among eighteen safety tips that everyone who cooks should know, and children need to learn, is “put your pot of cooking food on the back burner and turn the pot handles toward the back.” The book has clever fun symbols for every recipe indicating whether the food is meat, dairy, pareve, and the number of servings. It has many clever introductory statements. It is a splendid way to gain children’s interest and introduce them to the joy of cooking. The book is divided into a dozen categories including: very important recipes for Passover, fun finger foods, munch and brunch, soups, fish, meats, chicken, veggies, deserts, and fun arts & crafts. Some of the many recipes are turkey shishkabobs, dried fruit kabobs, matzah brie, scrambled eggs, blueberry pancakes, stuffed matzah balls, meatloaf, milkshakes, and morocco-style gefilta fish. In her four page fun arts& craft section she has four projects, including making Passover aprons and placemats. One can easily imagine that kids will spend many enjoyable hours as a result of this book.

I had heard that this was a cute new cookbook, but it really is the perfect new Pesach book! Though it's billed for children - and its whimsical, friendly cartoons and easy-to-follow instructions make it perfect for a beginning reader - it's also perfect for any other cook in the family! The recipes are simple both in ingredient count and directions, but the wide variety of recipes guarantee that everyone can find something to make.I like that the introduction hits all the important safety pointers but is only two pages long, and I love, love, love the arts and crafts projects at the end. What a great way to entice a reluctant pre or pre-pre teen into the kitchen!Tamar Ansch really has done it again!

I was only able to browse through this cookbook for a quick minute after it came in the mail this week before my children took it from my hands and started asking when we could start cooking. Bright, colorful, with cute icons and lots of cartoon drawings, the recipes pages are easy enough for kids to make with minimal help from an adult, and the instructions are written simply enough for kids to follow. Also, its printed on shiny, durable paper that looks like it won't tear easily.All the basics are here, like chicken soup, seder needs like charoset, and a variety of kid friendly recipes that aren't the same old tired Pesach regulars. My kids especially want to make the Marshmallow Ice Cream.This is the first kid-focused Pesach cookbook and I'm happy to be adding this one to my collection!

We received this book and I let my kids loose in the pre-Passover test kitchen. My 8 and 11 year-old made several recipes under the supervision of their teenage siblings with great results. The recipes are kid friendly with easy to follow instructions and tasty results. Strawberry Snow (a simple strawbery sorbet recipe) and Crunchy Chicken Strips will be appearing at my house during the week of Passover. For younger children, adult supervision is definitely necessary, but a number of the recipes can be made alone or with minimal supervision by older tweens. All around good food and good fun.

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Let My Children Cook!: A Passover Cookbook for Kids PDF
Let My Children Cook!: A Passover Cookbook for Kids PDF

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Product details

Paperback: 110 pages

Publisher: Independently published (May 23, 2017)

Language: English

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About the Author

Ted Haigh, a.k.a. Dr. Cocktail, makes his living as a graphic designer in the Hollywood movie industry and has worked on such spectacles as O Brother Where Art Thou?, American Beauty, and The Insider. Although he has been diligently researching cocktails since the '80s, his moonlighting as a cocktail historian became public in 1995, when he hosted the America Online spirits boards. In the intervening years, he has been quoted and referenced by the New York Times, Esquire, the Malt Advocate, and Men's Journal, as well as various books and other media. He is a partner in CocktailDB.com, an encyclopedic database of cocktail knowledge.

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Product details

Spiral-bound: 352 pages

Publisher: Quarry Books; Deluxe, Revised, Updated edition (October 1, 2009)

Language: English

ISBN-10: 1592535615

ISBN-13: 978-1592535613

Product Dimensions:

7 x 1.2 x 8 inches

Shipping Weight: 1.6 pounds (View shipping rates and policies)

Average Customer Review:

4.8 out of 5 stars

181 customer reviews

Amazon Best Sellers Rank:

#113,264 in Books (See Top 100 in Books)

"Vintage Spirits and Forgotten Cocktails" is a cocktail recipe book, but--as far as recipe books go--is quite readable and is both easy to digest in part or to read cover-to-cover, depending on your mood. Ted Haigh provides detailed (and interesting) back stories on most of the drinks featured in the book, as well as sidebar sections on many of the lesser-known spirits that the recipes call for. In addition to the main parts of the book, Haigh includes an introduction that covers the resurgence of classic cocktails, a glossary, a bibliography, and a resource guide to help you find many of the rarer ingredients he mentions throughout the text. Haigh clearly put a lot of thought and effort into compiling such a comprehensive guide, and it shows: The book is nicely put together and is wonderfully cohesive, with many of the recipes including references to other, similar or related recipes that can be found elsewhere within the book.I do have a few complaints about the book: First of all, it's spiral-bound, which makes it nice as a recipe book and not so nice as something to sit down and read through. Second, the recipes are often not updated to modern tastes and are geared towards the sweet palates of those who originally created the drinks. For example, try the first cocktail listed, the Almagoozlum, which is virtually undrinkable given its syrupy combination of 1.5 ounces of both Chartreuse and simple syrup, with no citrus to balance. Make sure to carefully review the recipes before pouring and shaking, in order to avoid pouring expensive ingredients down the drain. Finally, the resources section at the end of the book, while a great addition, generally favors a few extremely overpriced Internet retailers. Google around and you'll easily find better options.All in all, despite these few issues, I highly recommend this book to anyone interested in learning more about the hows, whys, and whens of classic cocktails. I suspect that many of these recipes were forgotten for a good reason (certainly the Almagoozlum!), but just as many deserve to be revisited so that they can once again grace drinkers' glasses. And even if you find the recipes to be entirely without merit, the background stories will still make this book a worthwhile purchase.

This book has been a lot of fun for us.We recently got into making cocktails after renovating the family room, which has a built-in bar from the 60s. After a year of stocking it and making a lot of standard, popular drinks and trying recipes we found online, we started exploring with bitters and aperitifs and some of the less common spirits.That's why this book was a lot of fun for us. There are classic, original recipes for some of the more common drinks we'd already been making, and it was fun comparing them. And there are a lot of unusual drinks we've never heard of. Plus all of the interesting historical backgrounds.What we did was go through page by page, find something interesting that we have ingredients for, read about it and make it and taste. Then on to the next page! It'll take some time to go through it all (I hope) but it's entertaining.As for the ingredients, many cocktails can be made with basic bar liquors (make sure you have some bitters and both dry & sweet vermouth, at least). I'd say that if your bar is stocked with the basics, all you'll want to do is flip through for a few of the unusual things you don't already have so you can try something new. And then have some fun!

This my second copy of this book (my first one got lost while moving). I love the stories and background information that is written with each recipe. This book is functional and educational. I will say it is a VERY expensive hobby to get in to though! There are a lot of rare ingredients that need to be special ordered for certain drinks. I have had so much fun inviting people over to try out these drinks though! We go through the book and make different recipes and divide up one serving between all of us and move on to the next drink. It’s a great way to find favorites and not get too sloshed ; ).

Designed from the get go by a graphic artist with full artistic control and an obsessive and loving attention to detail this book delights at least four of the five senses - okay, all five if you like the smell of good ink) done with exhaustive attention to subject material, layout, paper, printing and virtually every other aspect one could think of.This is a must have classic tome on mixology and of course on classic mixology.While there are many new reprints of classic bar and mixing manual today this one is especially useful from a practical and entertainment standpoint. The wire binding, relatively spill proof paper , backstories and type size/font make it extremely easy to read and use- unlike many of its competitors.Covering 100 extremely hard to find but very worthwhile recipes and the back stories to regale your audience while preparing said recipes.

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Vintage Spirits and Forgotten Cocktails: From the Alamagoozlum to the Zombie 100 Rediscovered Recipes and the Stories Behind Them, by Ted Haigh PDF
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File Size: 39308 KB

Print Length: 224 pages

Publisher: Globe Pequot Press; 1 edition (February 7, 2015)

Publication Date: January 6, 2015

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B00TI96F80

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Amazon Best Sellers Rank:

#1,867,060 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

great book, neat photos

It's rare that a book provides so many quality, thought-provoking ideas for Chefs and Food lovers everywhere. Not just what to prepare, but where to go and what adventurous items to order. (I don't even live in Atlanta, but travel there quite a bit.)At home I've prepared a number of the recipes to enhance our standard fare, both by preparing a main from the book with my usual sides, or conversely spicing-up mains with incredible specialty accompaniments. In both cases, the results made the meal special and most importantly exciting.The book has certainly expanded my list of "go to" restaurants in the Atl. area. As a self-proclaimed foodie, I enjoyed reading insights from the chefs and restaurant owners about their offerings. That combined with Kate's keen sense of style, and focus on the overall dining experience, created for me a guidebook for expanding my dining out and must-try dishes."The Atlanta Chefs Table," (The Big Peach) by KPK, is to me, a multi-tasking kitchen and dining focused, must have book for food lovers in the Atlanta area. Additionally, this particular book includes quality recipes for any chef anywhere to prepare and embrace.

This is one of the best cookbooks in my collection - and I love cookbooks. The recipes are outstanding and the photography is beautiful -- makes you want to try every single one. This has been so well put together and Kate Kordsmeier has done a wonderful job of describing the dishes and the chefs. It also makes me want to travel to Atlanta to visit these restaurants.

She picks all the right chefs and restaurants that capture what the culinary scene in Atlanta is about, and the recipes are really done in a way that you could make them at home. Great Book!

What an incredible book for both those who love to dine out or create unforgettable meals at home! This book reminds me of Gourmet magazine's last editor in chief Ruth Reichl’s “The Gourmet Cookbook" because Ms. Kordsmeier showcases each recipe with a food lover’s eye (or rather taste buds) for what is so special about the restaurant, the locale, the chef, the ingredients and the finale “the recipe”. If you love to cook, you will find these recipes delightful with complete cooking instructions and in most cases easy to find ingredients. If you are one who loves to dine out, this is the quintessential guide to the Atlanta dining scene covering everything food and drink from restaurants to bars to breweries to farmer’s markets and so much more. On top of everything else, the photography is exceptional. This book will be my “go to” gift for anyone moving to Atlanta or for any of my “foodie” friends.

This book is a nice resource for the culinary happenings in Atlanta. However, I am disappointed that the recipes do not include garnishing & plating instructions to match the beautiful photos.

Everyone should own this southern cookbook in their personal collection. Kate knows food. Trust me. I've been fortunate to have dinner prepared by Kate.

I'm generally not a fan of traditional cookbooks as you can find virtually any recipe online and they take up a lot of space in the kitchen cabinets. Kate's book though is a different story and occupies a prominent place in my kitchen. She has assembled a collection of recipes for the quintessential dishes at some of Atlanta's top restaurants. I've enjoyed these dishes many times in the restaurants, so it's wonderful to be able to practice making them at home! On top of that, Kate includes wonderful narrative on the restaurants and their chefs. Even if you have no interest in cooking, this book is an excellent read just to learn more about the great restaurateurs of Atlanta.

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Free PDF Reclaim Your Life from IBS: A Scientifically Proven Plan for Relief without Restrictive Diets, by Melissa G. Hunt PhD

Free PDF Reclaim Your Life from IBS: A Scientifically Proven Plan for Relief without Restrictive Diets, by Melissa G. Hunt PhD

Guide with that said Reclaim Your Life From IBS: A Scientifically Proven Plan For Relief Without Restrictive Diets, By Melissa G. Hunt PhD comes with the some ideas the ideas can be considered you that strategy such a brand-new organisation. When you have no concept to intend what to do, this book will certainly assist you. It happens when you count review it completely and get it extremely. Are you interested to read it? Allow's take few mins to handle this publication and after that take it as reviewing material.

Reclaim Your Life from IBS: A Scientifically Proven Plan for Relief without Restrictive Diets, by Melissa G. Hunt PhD

Reclaim Your Life from IBS: A Scientifically Proven Plan for Relief without Restrictive Diets, by Melissa G. Hunt PhD


Reclaim Your Life from IBS: A Scientifically Proven Plan for Relief without Restrictive Diets, by Melissa G. Hunt PhD


Free PDF Reclaim Your Life from IBS: A Scientifically Proven Plan for Relief without Restrictive Diets, by Melissa G. Hunt PhD

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Reclaim Your Life from IBS: A Scientifically Proven Plan for Relief without Restrictive Diets, by Melissa G. Hunt PhD

About the Author

Melissa G. Hunt, PhD, is a licensed clinical psychologist and serves as the Associate Director of Clinical Training in the Department of Psychology at the University of Pennsylvania, one of the top clinical science training programs in the country. She is also a fellow and Diplomate of the Academy of Cognitive Therapy. Her primary interest is in the development and dissemination of empirically supported psychological treatments for chronic health problems, especially GI disorders. She has a number of scientific publications on the treatment of irritable bowel syndrome (IBS) in peer-reviewed academic journals, and has presented at numerous conferences (in psychology, nursing, and gastroenterology) both on her academic work and in the context of workshops for clinicians. Her work on IBS has been featured by the Anxiety and Depression Association of America (ADAA) podcasts for consumers. She recently presented this material at the annual American College of Gastroenterology meeting, where her work was selected and highlighted as being of special interest to the media. Professionally, she divides her time between teaching, supervision, research, and clinical practice. Melissa lives in PA.

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Product details

Paperback: 224 pages

Publisher: Sterling; 1 edition (April 5, 2016)

Language: English

ISBN-10: 145491887X

ISBN-13: 978-1454918875

Product Dimensions:

6 x 0.8 x 9.2 inches

Shipping Weight: 11.4 ounces (View shipping rates and policies)

Average Customer Review:

4.1 out of 5 stars

33 customer reviews

Amazon Best Sellers Rank:

#308,634 in Books (See Top 100 in Books)

I haven't finished reading the book, but it helped me with some aspects of my IBS-D, especially the breathing exercises. It pushed me to speak with my supervisor more about my treatment (I have a great supervisor!) so we can work through my problems at work together. I agree with Dr. Hunt that telling the people you work and socialize with is super important in this process. I appreciated learning about the cognitive model and more about IBS.However, I found out with the help of my registered dietician than a lot of my issues are food, which Dr. Hunt downplays in her treatment program. I'm lucky in that I finally found the doctors and treatment I needed and am 90% better and that my supervisor supported me 120% in the year and a half long process to this point.I give this book four stars because I don't believe it's necessarily the complete answer to your problem, and I was disappointed that Dr. Hunt downplays the food issue so much. I highly recommend reading it. I wish I'd found it earlier in my treatment, and I'll probably give it to my doctor or dietician to pass along to someone else who wouldn't otherwise read it.

This book may be for you. I spent a year going to GI doctors, getting invasive tests done and severely limiting my diet and was getting almost nowhere. After about 2 months of reading this short book and really making an effort to follow it, I can say that I am 95% better. Some of the reviews here claim that this book downplays the food issue...but that's the point! Dr. Hunt's working hypothesis is that worrying about your gut can worsen symptoms and cause flares; spending every meal wondering if you ate a hidden "trigger food" is a great way to make yourself feel worse. Try this book with an open mind and you might be amazed at how you can control your symptoms and make yourself feel better.

I didn't find this book helpful, at all. I ordered this while in the midst of a particularly bad IBS flare up, absolutely desperate for a new idea, anything new to try to make it stop. Had I not been in such a state, I might have paused to ask myself why this psychologist thinks she knows so much about this condition when even gastroenterologists will tell you that it's a bit of a mystery. All of the suggestions (deep breathing, positive imagery, and tensing and relaxing muscles) can be found online, and actually aren't very helpful with the nausea and other IBS issues to begin with. There were some parts of the book that made me feel like the author was trivializing some of the discomfort IBS can bring. She also seriously downplays the relationship between IBS and food. I've learned the hard way that food has a major effect on my symptoms, and diet mistakes cost about three days of decent living.

I have read few other books to improve my IBS symptoms. Books containing new diet plans and meditation techniques are all very useful. But the insight into the real problem I gained after reading this book is extremely helpful to me.This book clearly explains how mental condition is related to the gut problems. I was always aware of this connection but the idea was not this clear to me. Living in a professional world full of deadlines and job duties, puts lots of pressure on human body and intestinal problems such as IBS are just one way the body is alarming about the mental issues. This book focuses on this aspect and tries to provide simple but strong techniques to block the route from outside stress to the body and intestine.The book is very easy to read, no technicality,,,so my recommendation as a person with IBS symptoms is give it a read,,I am sure you will find it very useful!

good book highly recommend for someone struggling with IBS - as someone who was diagnosed with IBS, Panic disorder, agoraphobia , depression and anxiety.

This book almost exclusively treats IBS as a psychological issue that can be combated with cognitive-behavioral therapy (CBT). To the extent that that describes your problems, this book might be helpful. However, many people DO experience IBS (or similar symptoms that get diagnosed as IBS) as a real physical problem, and no amount of breathing exercises are going to help that. I think this book is worth trying: I'm sure everyone with IBS has some element of anxiety developed around the problem that this book could help with. But if you have a real physical problem, don't expect this method to be a cure.

Easy read with a lot of relatetable information.

Great book

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Ebook Download The Jane Austen BBC Radio Drama Collection: Six BBC Radio Full-Cast Dramatisations

Ebook Download The Jane Austen BBC Radio Drama Collection: Six BBC Radio Full-Cast Dramatisations

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The Jane Austen BBC Radio Drama Collection: Six BBC Radio Full-Cast Dramatisations

The Jane Austen BBC Radio Drama Collection: Six BBC Radio Full-Cast Dramatisations


The Jane Austen BBC Radio Drama Collection: Six BBC Radio Full-Cast Dramatisations


Ebook Download The Jane Austen BBC Radio Drama Collection: Six BBC Radio Full-Cast Dramatisations

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The Jane Austen BBC Radio Drama Collection: Six BBC Radio Full-Cast Dramatisations

About the Author

Jane Austen was born on December 16, 1775. Her novels were written in the intervals between family excursions, although not in the order in which they were published. Sense and Sensibility  was originally written in 1795 as Elinor and Marianne. Pride and Prejudice began life as "First Impressions" in 1797. Her other novels include Mansfield Park, Emma, and Persuasion. She died on July 18, 1817. Jane Austen’s novels have acquired a following which is almost cult-like, and the many dramatizations of her work for screen, television, and radio are testament to the books’ enduring popularity. One of her works was amongst the earliest transmissions to be heard on BBC radio: a reading of the proposal scene from Pride and Prejudice was broadcast on January 15, 1924.

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Product details

Audio CD: 1 pages

Publisher: BBC Books; Unabridged edition (August 15, 2016)

Language: English

ISBN-10: 1785292692

ISBN-13: 978-1785292699

Product Dimensions:

5.5 x 1.4 x 5.5 inches

Shipping Weight: 12.6 ounces (View shipping rates and policies)

Average Customer Review:

4.4 out of 5 stars

25 customer reviews

Amazon Best Sellers Rank:

#80,494 in Books (See Top 100 in Books)

I am a huge fan of audio books with great stories and great readers. I love this dramatization of the Jane Austen novels. As they are dramatizations, they are not her writings verbatim. The recordings and characters are well done. The only thing I don't like is the packaging of the CDs. They are all on one post and my post actually arrived broken. The entertainment and listening pleasure exceeds this small inconvenience.

A great way to get the complete collection of Jane Austen's work. Even if you've read the works, this is a joy to listen to and is a great aid for those who don't like reading or who might struggle with comprehension. And again, you'll find may familiar voices and talents.

Really good actors and staging. Love it! Great stories and it's long, so lots of content to enjoy.

Really well done. Fabulous actors narrating. Can't wait to drive! I've given two as gifts because I liked mine so much.

Any Jane Austen fan would love this collection. A single box holds all the discs for the dramatization of Austen's six novels. Because the most likely person to purchase this collection is a Janeite, I'll spare any description of the stories and focus the review on the quality instead. The dramatizations are enjoyable. For anyone who would like an entertaining, light-hearted commute, pop these discs in. They're great to fall asleep to as well. The only minor complaint I have is that the box is not particularly practical. It holds all the discs in one singular stem. So in order to pick the novel you want to listen to, you have to pull out all the discs that sit on top of it. It's not convenient to have to do that. If this doesn't bother you, then there really isn't a downside to purchasing this.

This is a fabulous resource for those who love Jane Austen's books! I have greatly enjoyed listening to these dramatizations of her books! I would HIGHLY recommend this! And the discs/box came in excellent, brand-new condition.

Love listening to my favorite stories in the car. The narrating and actors are superb.

Excepting Pride and Prejudice (which is a shame, because it's my favorite) I loved the dramatization. I think Mansfield Park was my favorite.

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The Jane Austen BBC Radio Drama Collection: Six BBC Radio Full-Cast Dramatisations PDF
The Jane Austen BBC Radio Drama Collection: Six BBC Radio Full-Cast Dramatisations PDF